Without an oven, some dishes are hard to make, but one thing I've been successful at making are Swabian Meatballs (Schwäbische Fleischküchle)....delicious! They are tender and juicy, and make a great meal....
You need ground beef, an egg, a soaked bread roll, a touch of parsley, finely chopped onions, a pinch of salt and pepper to make them....
Enjoy with some potatoes and red wine!
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